Skip to main content Search

Raspberry and basil sangria
5.0 3 ratings
Prep. 10 min
Total 40 min
10 glasses
Sign up for free

Ingredients

  • white sugar
    150 g
  • water
    250 g
  • fresh basil plus extra to garnish
    8 sprigs
  • sparkling mineral water chilled
    500 g
  • lemons 1 x cut into halves, 1 x cut into slices
    2
  • fresh raspberries or frozen
    180 g
  • white wine chilled
    1 bottle (750 mL)

Difficulty

easy

Nutrition per 1 glass

Sodium 11.9 mg
Protein 0.5 g
Energy 553.9 kJ / 132.4 kcal
Fat 0.2 g
Fibre 1.5 g
Saturated Fat 0 g
Carbohydrates 20.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 recipes
Australia and New Zealand
Manifesto 202 recipes
Australia and New Zealand

You might also like...

Spring rolls with vegetable filling (Thermomix® Cutter)

4.8(4)

1 Std.

Red rice using rice mode

3.3(20)

55 Min

Green smoothie

4.5(17)

10 Min

Buffalo chicken wings

4.3(27)

50 Min

Spiced hot chocolate

4.5(36)

10 Min

Cherry smoothie bowl with cacao nibs and muesli

3.3(9)

10 Min

Glazed carrots with honey

4.6(16)

1 Std. 10 Min

Frozen breakfast bowls

4.2(5)

10 Min

Cashew panna cotta with raspberry sauce

4.4(31)

3 Std. 20 Min

Chocolate hazelnut smoothie bowl

4.5(81)

50 Min

Frozen pineapple cream

4.7(52)

10 Min

Durban naan

4.6(64)

1 Std. 45 Min