Lasagne with fresh spinach pasta

4.7 38 ratings

Prep. 40 min

Total 2 h 20 min

8 portions

Ingredients

Spinach pasta

Parmesan cheese cut into pieces (3 cm)
150 g
mozzarella cheese cut into pieces (3 cm)
100 g
Italian "00" flour plus extra to dust
300 g
fresh baby spinach leaves
70 g
eggs
2
extra virgin olive oil
10 g

Bolognese sauce

bacon cut into pieces
120 g
onion cut into halves
120 g
celery cut into pieces
80 g
carrot cut into pieces
100 g
extra virgin olive oil
20 g
canned crushed tomatoes (400 g)
1 can
tomato paste
50 g
red wine
50 g
Beef stock paste (see Tips)
20 g
dried mixed herbs
2 tsp
ground black pepper
2 pinches
mixed minced meat (half pork and half beef), broken into pieces
500 g
Italian "00" flour to dust

Cheese sauce

milk
500 g
unsalted butter
40 g
Italian "00" flour
50 g
nutmeg (optional)
2 pinches
sea salt
¼ tsp
ground black pepper
2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 747.3 mg

Protein 32.9 g

Energy 2733.6 kJ / 653.4 kcal

Fat 37.9 g

Fibre 3 g

Saturated Fat 15.5 g

Carbohydrates 47.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 recipes
Australia and New Zealand

Manifesto 202 recipes
Australia and New Zealand

You might also like...

Chicken meatballs in smoky tomato and eggplant sauce

50 min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30 min

Potato bake (Thermomix® Cutter)

1 h 10 min

Rosemary and eschalot gravy

30 min

Irish lamb stew

6 h 20 min

All-in-one creamy vegetable pasta (Diabetes)

40 min

Beef brisket chilli con carne

7 h

Traditional bobotie

1 h 30 min

Community fave brown rice salad

55 min

Quick prawn laksa (Noni Jenkins)

25 min

Turkey burgers with caramelised onion and capsicum

30 min

High protein "Big Mac" style burger bowl

40 min