Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Salmon with Grapefruit Quinoa
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
blanched almonds20 g
-
spring onions cut in pieces (3 cm)50 g
-
olive oil plus 2 tsp, plus extra for greasing40 g
-
quinoa120 g
-
vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
water400 g
-
ground black pepper1 ¼ tsp
-
salmon fillets4
-
Dijon mustard honey30 g
-
fine sea salt1 ½ tsp
-
grapefruit250 g
-
pitted olives60 g
-
mint leaves6
-
red wine vinegar25 g
-
feta cheese50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1277.4 mg
Protein
38.6 g
Calories
2703.5 kJ /
646.2 kcal
Fat
41.2 g
Fibre
4.6 g
Saturated Fat
8.7 g
Carbohydrates
28.9 g
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UK and Ireland
UK and Ireland
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