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Nusskuchen
5.0 9 ratings
Prep. 10 min
Total 1 h 10 min
10 Scheiben
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Ingredients

  • Butter weich und etwas mehr zum Einfetten
    100 g
  • Paniermehl zum Ausstreuen
  • Haselnüsse
    100 g
  • Zucker
    100 g
  • Eier
    2
  • Mehl
    100 g
  • Backpulver
    1 ½ TL
  • Milch
    50 g
  • Rum (siehe Tipp)
    15 g

Difficulty

easy

Nutrition per 1 Scheibe

Protein 4 g
Calories 998 kJ / 239 kcal
Fat 16 g
Fibre 1.1 g
Carbohydrates 19 g

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