
Devices & Accessories
Panforte ice cream bombe
Prep. 25 min
Total 48 h 25 min
8 portions
Ingredients
-
pouring (whipping) cream (see Tips)500 g
-
caster sugar120 g
-
honey60 g
-
egg yolks4
-
ground cloves1 pinch
-
ground ginger1 pinch
-
ground nutmeg1 pinch
-
mascarpone cheese500 g
-
roasted almonds100 g
-
glacé cherries30 g
-
mixed dried fruit (e.g. dried cranberries, raisins, apricots, figs)200 g
-
dark chocolate broken into pieces200 g
Nutrition per 1 portion
Calories
799 kcal /
3357 kJ
Protein
12 g
Fat
58 g
Carbohydrates
59 g
Fibre
2.9 g
Saturated Fat
32.5 g
Sodium
273.2 mg
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Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
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