Quick Refried Beans

Quick Refried Beans

4.2 6 ratings

Prep. 10 min

Total 20 min

6 portions

Ingredients

white onions cut into pieces
4 oz
garlic clove
1
salt to taste
¾ tsp
ground cumin
½ tsp
vegetable oil
½ oz
canned pinto beans rinsed and drained (2 x 14 oz cans)
2 cans
vegetable stock
4 oz
cotija cheese crumbled, to serve

queso fresco, crumbled, to serve
fresh cilantro chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 492 mg

Protein 6.1 g

Calories 516.5 kJ / 123.5 kcal

Fat 3.2 g

Fibre 4.9 g

Saturated Fat 0.5 g

Carbohydrates 18.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taco Tuesday 21 Recipes
United States

You might also like...

Quick and Spicy Black Beans

20 min

Refried Beans

4 h 10 min

Shredded Lettuce

10 min

Chunky Guacamole

10 min

Cilantro Lime Jasmine Rice

35 min

Spanish Rice

35 min

Green Bean and Radicchio Salad with Chèvre

40 min

Tomato Soup with Grilled Cheese Sandwiches

40 min

Jamaica Hibiscus Margarita

1 h 5 min

Ground Beef Taco Filling

25 min

Chicken Mole Verde

1 h 5 min

Banana Bread (Brown Sugar)

1 h 30 min