Quick Refried Beans

Quick Refried Beans

4.0 7 ratings

Prep. 10 min

Total 20 min

6 portions

Ingredients

white onions cut into pieces
4 oz
garlic clove
1
salt to taste
¾ tsp
ground cumin
½ tsp
vegetable oil
½ oz
canned pinto beans rinsed and drained (2 x 14 oz cans)
2 cans
vegetable stock
4 oz
cotija cheese crumbled, to serve

queso fresco, crumbled, to serve
fresh cilantro chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 492 mg

Protein 6.1 g

Energy 516.5 kJ / 123.5 kcal

Fat 3.2 g

Fibre 4.9 g

Saturated Fat 0.5 g

Carbohydrates 18.7 g

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