Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g white glutinous rice
- 350 g pork belly meat, boneless, skinless, cut in pieces (5 cm) (see variation)
- 3 - 4 fresh shiitake mushrooms (approx. 50 g),
- 25 g carrot
- 20 g fresh water chestnuts, skinned, cut in halves,
- 5 - 10 g fresh ginger, thinly sliced
- 20 g spring onions, cut in pieces (2 cm)
- 2 pinches ground white pepper
- ½ tsp salt
- ½ tsp sugar
- 1 tsp cornflour (starch)
- 20 g soy sauce
- 600 g water
- Nutrition
- per 1 piece
- Calories
- 225 kJ / 54 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teochew Yam Paste with Gingko (Onee)
20 min
Olive Vegetable Rice
1 Std. 5 Min
Teochew Yam paste with gingko (Onee)
25 Min
Mashed Potatoes
30 Min
Vegetable potato salad with chicken
1 Std. 15 Min
Drunken Herbal Prawns
4 godz. 55 min
Sous-vide Pork Loin, Pears and Chocolate Sauce
2h 55 min.
Browning Pork Cubes
15min
Risotto with Parmesan cheese
30 Min
Layered potato and meat pie (Pâté de pommes de terre du Limousin)
50 Min
Potato goulash
1 Std.
Basic bread dough
5min