Compatible versions
Eton mess (postre inglés de merengue, fresa y nata)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Merengue
- 2 claras de huevo
- 100 g de azúcar
- 1 chorrito de zumo de limón
- 1 cucharadita de maicena
Fresas maceradas
- 500 g de fresas limpias
- 60 g de azúcar
- 20 g de zumo de limón
- 1 pellizco de sal
Nata montada
- 400 g de nata (35% de grasa)
- 60 g de azúcar glas
- 1 chorrito de vainilla líquida
- Nutrition
- per 1 ración
- Calories
- 1001 kJ / 239 kcal
- Protein
- 2.08 g
- Carbohydrates
- 26.74 g
- Fat
- 13.76 g
- Fibre
- 0.82 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Huevos al horno sobre espirales de verduras
Nenhuma avaliação
Bachour: Fondue tropical de maracuyá, chocolate y brioche
3 Std.
Postre inglés de frutos rojos
12hod. 25min
Tarta de limón y merengue
3 Std.
Tarta de limón y merengue
2 godz. 10 min
Salmón con aderezo de yogur
55 min
Triffle de chocolate, crema de queso y fresas
2 godz.
Mousse de chocolate y caramelo salado
1h 45min
Candy corn pudding
1h 50min
Postre chajá
11h 15min
Tarta de castaña
3ωρ. 15 λεπτ.
Tarta a las tres leches
12hod. 45min