Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g red radishes, washed, leaves removed
- 1 garlic clove
-
½
bunch fresh parsley, cut in pieces
or ½ bunch fresh coriander, cut in pieces - 40 g Parmesan cheese, cut in pieces (2 cm)
- 1 tsp grated lemon zest
- 20 g freshly squeezed lemon juice
- 90 g olive oil
- 25 g toasted pine nuts
- ¼ tsp fine sea salt
- ¼ tsp ground black pepper, plus extra for serving
-
4
cod fillets (approx. 150 g each)
or 4 white fish fillets (approx. 150 g each) - 300 g water
- 1 spring onion, thinly sliced, for garnishing
- 1 baguette, for serving
- Nutrition
- per 1 portions
- Calories
- 2897 kJ / 692.4 kcal
- Protein
- 54.6 g
- Carbohydrates
- 44.2 g
- Fat
- 32.7 g
- Saturated Fat
- 5.7 g
- Fibre
- 3.6 g
- Sodium
- 897.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken and Bulgur Soup
40min
Buddha Bowl with Chicken (TM5)
1h
Cuban-Spiced Salmon with Tomato Avocado Salsa
30 Min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Pink Waffles with Fruit
30 Min
Hazelnut Coffee
5 min
Ukrainian dressed herrings
1h
Creamy mushrooms with crispy roast potatoes
1 Std. 30 Min
Spiced grilled chicken with carrot couscous
1 godz. 40 min
Fish and Potatoes with Tomato Sauce
50min
Tuna stew with potatoes
40min
Cream of lettuce soup, sea bass with potatoes and watercress sauce
30 Min