![Soft Carrot Tortilla Chips with Guacamole (TM6) Soft Carrot Tortilla Chips with Guacamole (TM6)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0bc86208002760c8b257277080300fc7/Derivates/e44b079e08bf2601c59ad57894d1bbf907ce6b32.jpg)
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Ingredients
- 250 g carrots, peeled
- 40 g gram flour
- 1 medium egg
- 1 tsp fine sea salt
- 1 garlic clove
- 1 fresh red chilli, seeds removed, cut in pieces, plus extra thinly sliced for serving
- 1 - 2 avocados, ripe (approx. 275 g), cut in pieces
- ½ Tbsp lemon juice
- 1 pinch ground black pepper
- 50 g tomato, halved, deseeded, diced (5 mm)
- ½ bunch fresh coriander, roughly chopped
- Nutrition
- per 1 portion
- Calories
- 957.9 kJ / 228.9 kcal
- Protein
- 7.2 g
- Carbohydrates
- 22.9 g
- Fat
- 14.2 g
- Saturated Fat
- 2.2 g
- Fibre
- 10.3 g
- Sodium
- 660.3 mg
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