Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fermented Onions (at least two days before)
- 300 g red onions, halved or quartered to fit into feeder
- 450 g water
- 1 ½ tsp salt
- Nutrition
- per 1 portion
- Calories
- 1362.4 kJ / 325.6 kcal
- Protein
- 20.6 g
- Carbohydrates
- 9.5 g
- Fat
- 23.5 g
- Saturated Fat
- 3.5 g
- Fibre
- 4.8 g
- Sodium
- 1534.1 mg
In Collections
Alternative recipes
White Chocolate Cheesecake Stuffed Strawberries
20min
Zucchini & Sweet Potato Waffle with Smoked Salmon
1h
Low Carb Cranberry Sauce
20min
Orange Creamsicle Whip
10 Min
Potato Gratin
1h 10min
Honey Sesame Snaps
2h
Cinnamon Macadamia Nut Milk
10 Min
Marry Me Chicken
40min
Peppermint Chocolate Bark
4 Std.
Crackers from Kale Juice Pulp
45 Min
Ham and Cream Cheese Spread
10 Min
Chocolate Covered Strawberries and Hot Cocoa for Two
40min