
Devices & Accessories
North Carolina BBQ Chicken with Skillet Cornbread
Prep. 40 min
Total 3 h 25 min
6 portions
Ingredients
North Carolina BBQ Sauce
-
mustard yellow225 g
-
white wine vinegar115 g
-
dark brown sugar60 g
-
honey60 g
-
unsalted butter30 g
-
garlic powder1 tsp
-
chilli powder1 tsp
-
Worcestershire sauce1 tsp
-
salt½ tsp
-
black pepper, ground¼ tsp
-
chicken thighs, skin on, bone in6
Skillet Cornbread
-
unsalted butter in pieces115 g
-
canned sweet corn kernels drained425 g
-
cream of sweet corn condensed soup, canned300 g
-
sour cream, any type225 g
-
eggs, large (60-65 g ea.)2
-
all-purpose flour100 g
-
cornmeal medium grind85 g
-
sugar70 g
-
baking powder1 tbsp
-
salt½ tsp
Nutrition per 1 portion
Calories
814 kcal /
3406 kJ
Protein
53 g
Fat
38 g
Carbohydrates
65 g
Fibre
4 g
Saturated Fat
19 g
Sodium
1333 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Smart Grilling with Thermomix® and MEATER® (Metric)
10 Recipes
Canada
Canada