Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g olive oil, plus extra for greasing
- 240 g brown rice
- 80 g pitted dates
- 140 g apples, quartered
- 1 ½ tsp gluten-free baking powder
- 1 tsp bicarbonate of soda
- ½ tsp xanthan gum
- ½ tsp fine sea salt
- 60 g sugar
- 80 g walnuts, chopped
- 3 large eggs
- 100 g water
- Nutrition
- per 1 slice
- Calories
- 731 kJ / 175 kcal
- Protein
- 3.2 g
- Carbohydrates
- 20.7 g
- Fat
- 8.8 g
In Collections
Alternative recipes
Gluten-free Date, Apple and Walnut Tea Bread
1 Std. 30 Min
Cyndi's Gluten-Free Bread
1 Std. 40 Min
Buckwheat, Almond and Seed Bread
2 Std.
Gluten-free Chocolate Brownies
1h
Gluten-free Coconut and Raspberry Muffins
1h
Gluten-free Artisan Bread
2h 30min
Gluten-free Shortcrust Pastry
35 min
Paleo Sandwich Bread
1 Std. 30 Min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1h
Gluten free fruit and nut loaf
55min
Buckwheat bread
2h 5min
Gluten-free Carrot and Orange Cake
2 Std.