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Five-Seed Bread
4.5 23 ratings
Prep. 10 min
Total 1 h 50 min
20 slices
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Ingredients

  • water
    21 ½ oz
  • dried instant yeast
    2 ¼ tsp
    1 packet/envelope dried instant yeast
  • extra virgin olive oil plus extra to grease
    1 oz
  • bread flour
    21 ½ oz
  • salt
    1 ¼ tsp
  • old fashioned rolled oats
    2 oz
  • sesame seeds plus extra to sprinkle
    1 oz
  • flaxseeds plus extra to sprinkle
    1 oz
  • sunflower seeds plus extra to sprinkle
    1 oz
  • pumpkin seeds plus extra to sprinkle
    1 oz
  • poppy seeds plus extra to sprinkle
    1 oz
  • honey
    1 ½ oz

Difficulty

easy

Nutrition per 1 slice

Sodium 121.7 mg
Protein 4.7 g
Energy 627.2 kJ / 149.9 kcal
Fat 4.8 g
Fibre 1.9 g
Saturated Fat 0.6 g
Carbohydrates 22.3 g

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