Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo Emmental
- 2 dentes de alho
- 100 g cebola cortada em pedaços
- 50 g tomate seco, em óleo escorrido
- 5 pés de salsa só as folhas
- 50 g manteiga mais q.b. p/ untar
- 400 g bacalhau demolhado e desfiado bem esprimido
- 1 folha de louro
- Pimenta q.b.
- 1 c. chá de sal
- 60 g farinha mais q.b. p/ polvilhar
- 300 g leite
- 1 pitada de noz-moscada
- 6 gemas de ovo
- 6 claras de ovo
- Nutrition
- per 1 dose
- Calories
- 439.3 kcal / 1837.9 kJ
- Protein
- 53.3 g
- Fat
- 16.4 g
- Carbohydrates
- 17.9 g
- Fibre
- 1.7 g
- Saturated Fat
- 8.4 g
- Sodium
- 5172.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
