Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 230 g d'eau
- 15 g de levure boulangère fraîche
- 375 g de farine de blé, et un peu pour le plan de travail
- 6 g de sel
- 150 g de beurre demi-sel, dont 120 g en un seul morceau
- Nutrition
- per 1 part
- Calories
- 1735.8 kJ / 414.9 kcal
- Protein
- 7.7 g
- Carbohydrates
- 48.8 g
- Fat
- 21.1 g
- Saturated Fat
- 13 g
- Fibre
- 2.4 g
- Sodium
- 541.9 mg
In Collections
Alternative recipes
Pain de mie vapeur sans croûte
3 Std. 10 Min
Nectar pomme-poire
25 Min
Couronne des rois chorizo, lardons, pignons pins et persil
3 Std.
Petits roulés au parmesan et au persil
1 Std. 10 Min
Pain au lait (Simplicité)
2 Std. 20 Min
Brioche italienne
3h 15min
Croissants aux pépites de chocolat
5h 40min
Mousse de café
5 Min
Brioche feuilletée
5h
Brioche suisse béchamel-saumon
2h
Crème dessert au gianduja
4h 15min
Brioche butchy à partager
3h 50min