Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g wheat grains (see Tips)
- 300 g water, plus extra to brush
- 2 tsp dried instant yeast
- 20 g extra virgin olive oil
- 420 g baker's flour, plus extra to dust
- 1 tsp sea salt
- 100 g cheddar cheese, cut into pieces (3 cm)
- 1 - 2 tbsp VEGEMITE®
- mixed seeds, to sprinkle (optional)
- Nutrition
- per 1 slice
- Calories
- 848.6 kJ / 202.8 kcal
- Protein
- 7.7 g
- Carbohydrates
- 31.2 g
- Fat
- 5.2 g
- Saturated Fat
- 2 g
- Fibre
- 2.2 g
- Sodium
- 279.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Boulangère potatoes
1 Std. 40 Min
Pickled beetroot (Thermomix® Cutter, TM6)
1 Std. 10 Min
Chinese-style chicken
25min
Prawn and saffron arancini
25h
Egg Salad Sandwiches
35min
Caramel peach brioche
2h 15 min.
Family burger pie
1 Std. 25 Min
Potato pancakes
45min
Potato bake (Thermomix® Cutter, TM6)
1 Std. 10 Min
Potato bake (Thermomix® Cutter)
1 Std. 10 Min
Warm Aussie potato salad (peeler)
50min
Freeform basic bread
1h 35min