Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g wheat grains (see Tips)
- 300 g water, plus extra to brush
- 2 tsp dried instant yeast
- 20 g extra virgin olive oil
- 420 g baker's flour, plus extra to dust
- 1 tsp sea salt
- mixed seeds, to sprinkle (optional)
- Nutrition
- per 1 slice
- Calories
- 689.6 kJ / 164.8 kcal
- Protein
- 5.1 g
- Carbohydrates
- 30.6 g
- Fat
- 2.4 g
- Saturated Fat
- 0.4 g
- Fibre
- 2 g
- Sodium
- 159 mg
Alternative recipes
Little sticky date puddings with salted toffee sauce
50min
Cheese and bacon rolls
2 Std.
Vegemite® and cheese scrolls
1 godz. 35 min
Thermomumma white sandwich bread loaf
3h 30min
Better banana cake
45 min
Thirty second whole orange cake
1 Std. 15 Min
Chloe's caramel fudge
24h 30min
Soft Chinese bread rolls
1 godz. 20 min
Boston Bun
2h 45min
Pickled cabbage salad (Thermomix® Cutter, TM6)
10min
Boulangère potatoes
1h 40min
No fail mash potato
20min