Devices & Accessories
Chicken gyros with tzatziki
Prep. 20 min
Total 30 min
6 portions
Ingredients
Gyros spice mix
-
ground sweet paprika3 tsp
-
ground cumin1 ¼ tbsp
-
garlic powder1 ½ tsp
-
dried parsley1 ½ tbsp
-
ground cinnamon1 ½ tsp
-
sea salt1 ½ tsp
Tzatziki
-
garlic cloves1 - 2
-
Lebanese cucumber deseeded and cut into pieces (3 cm)150 g
-
Greek yoghurt380 g
-
sea salt⅓ tsp
-
dried dill¾ tsp
Chicken gyros
-
chicken breast cut into strips (5 mm x 6 cm)750 g
-
extra virgin olive oil80 g
-
brown onion cut into halves, then cut into thin slices (5 mm)90 g
-
pita bread to serve (see Tips)
-
fresh dill to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
683.4 mg
Protein
32.7 g
Energy
1707.3 kJ /
408.1 kcal
Fat
25.3 g
Fibre
1.5 g
Saturated Fat
5.5 g
Carbohydrates
12.2 g
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