Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
½
heaped tsp chicken stock paste, homemade (see tip)
or ½ chicken stock cube (for 0.5 l), crumbled - 1040 g water
- 60 g light soy sauce
- 30 g mirin (see tip)
- 1 tsp fine sea salt
- 250 g frozen edamame beans, shelled
- 250 g dried soba noodles
- 2 Tbsp toasted sesame seeds
- Nutrition
- per 1 portion
- Calories
- 1401.9 kJ / 335.1 kcal
- Protein
- 16 g
- Carbohydrates
- 53.7 g
- Fat
- 6 g
- Saturated Fat
- 0.3 g
- Fibre
- 5.3 g
- Sodium
- 1451.7 mg
In Collections
Alternative recipes
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Green Papaya Fish Soup
2小时 15 分钟
Smoked Haddock, Asparagus and Soft-boiled Egg on Toast
35min
Sup Kambing (Aromatic Lamb Soup)
2h 20 min
Homemade Chicken Stock
50min
Cheesy Sweet Potato Bites with Mint-Pea-Purée
No ratings
Gluten-free Tagliatelle with Veggie Ragout
1小时
Stir Fried Udon With Chicken and Mushroom
20 Min
Steamed Pepper Chicken
1 Std. 45 Min
Soy Milk and Steamed Buns
1 Std. 30 Min
Miso glazed eggplant (Nasu dengaku)
30min
Steamed Chicken With Green Ginger Sauce
45 Min