Turmeric Basmati Rice with Currants

Turmeric Basmati Rice with Currants

4.5 21 ratings

Prep. 5 min

Total 35 min

6 portions

Ingredients

white basmati rice
285 g
dried currants
60 g
60 g raisins
toasted pine nuts plus extra to garnish
60 g
vegetable stock
625 g
salt
1 tsp
onion powder
½ tsp
turmeric powder
½ tsp
olive oil
1 tsp
unsalted butter cut into pieces
30 g
fresh cilantro (optional) chopped
¼ bunch

Difficulty

easy

Nutrition per 1 portion

Sodium 444.7 mg

Protein 5 g

Energy 1125.5 kJ / 269 kcal

Fat 1.7 g

Fibre 0.9 g

Saturated Fat 0.2 g

Carbohydrates 56.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our kitchens are a window into the world 27 recipes
Canada

Rice Done Right! 7 recipes
Canada

You might also like...

Creamy chicken pastel

30 min

Marinara Sauce

40 min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1 h

Mystery Soup

55 min

Grilled Tri-Tip with Creamed Spinach

No ratings

Sweet potato muffins with walnuts

1 h

Pineapple Upside Down Cake

1 h 15 min

Roast Potatoes (Betty) Metric

1 h 15 min

Chicken with couscous and saffron

1 h 15 min

Cabbage soup

50 min

Fueled Up Protein Shake (Metric)

5 min

Avgolemono (Greek-style Chicken Soup)

40 min