![Mattonella al fondente e pistacchi (senza lattosio) Mattonella al fondente e pistacchi (senza lattosio)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6dbfc7485e765ae1cd109f4002a85fd8/Derivates/fd3455abb809fdecad6731dcde6a647a6851c0b9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g di pistacchi al naturale, sgusciati e spellati
or 150 g di pistacchi salati sgusciati - 300 g di cioccolato fondente
- 160 g di panna vegetale
- 75 g di burro senza lattosio
- 16 - 20 biscotti secchi senza lattosio
- Nutrition
- per 1 porzione
- Calories
- 1752.8 kJ / 418.9 kcal
- Protein
- 6 g
- Carbohydrates
- 33.6 g
- Fat
- 29.8 g
- Saturated Fat
- 15.9 g
- Fibre
- 4.5 g
- Sodium
- 77.7 mg
In Collections
Alternative recipes
Tiramisù ai pistacchi
5 Std. 30 Min
Crostata invernale
4 godz. 30 min
Pane agli spinaci
3h
Brioche salata prosciutto, formaggio e cipolle
4 godz.
Zavata carsolina
5 godz.
Pizza caprese
9 Std.
Focaccia di patate in padella
1h
Palline cocco e lampone
3h
Torta salata ricotta e spinaci
2h
Polpettone mortadella e pistacchio
50 мин.
Polpettone spinaci e pancetta
1h 30min
Cheesecake alle fragole (senza glutine)
4 godz. 30 min