Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ TL Safranfäden
- 75 g Wasser, heiß
- 100 g Mehl
- 10 g Speisestärke
- ¼ Pck. Trockenhefe
- 260 g Zucker
- 100 g Joghurt, 3,5% Fett
- 250 g Wasser
- 2 Nelken
- ½ Zimtstange
- 2 Kardamomkapseln, angedrückt
- Öl zum Ausbacken
- Nutrition
- per 1 Stück
- Calories
- 248 kJ / 59 kcal
- Protein
- 1 g
- Carbohydrates
- 14 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 0.2 g
- Sodium
- 3 mg
In Collections
Alternative recipes
Vegane Käsedipsauce und Tomatensalsa mit Nachos
20 Min
Thai-Nachos
1u. 10min
Kimchi
144h
Buchweizen mit Erbsen
40min
Grillbrote mit Porree-Zucchini-Creme und Aprikosen-Chutney (vegan)
2 Std. 10 Min
Buffalo Chicken Spring Rolls
1u. 30min
Geburtstagstorte für Kinder
2u.
Ciabatta
8h 30min
Popcorn-Chicken-Nuggets mit Koriander-Dip
45min
Sloppy Joes
1h 45min
Ezogelin Çorbası - Rote Linsensuppe
1h 5min
Vegane Köfte (Etsiz Çiğ Köfte)
50min