Rosquillas italianas

Rosquillas italianas

3.8 11 ratings

Prep. 30 min

Total 55 min

45 unidades

Ingredients

175 g de vino blanco seco
10 g de levadura prensada fresca
500 g de harina de trigo
150 g de aceite de oliva
10 g de sal

Difficulty

easy

Nutrition per 1 unidad

Sodium 86.7 mg

Protein 1.2 g

Energy 308 kJ / 73 kcal

Fat 3.4 g

Fibre 0.4 g

Saturated Fat 0.5 g

Carbohydrates 8.7 g

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