Devices & Accessories
Pears in red wine
Prep. 15 min
Total 3 h 20 min
6 portions
Ingredients
-
red wine (e.g. Beaujolais or Dolcetto)500 g
-
sugar100 g
-
honey1 tsp
-
cinnamon sticks (approx. 5 g)2
-
cloves3
-
ripe pears peeled, cut in quarters and cores removed800 g
Difficulty
easy
Nutrition per 1 portion
Protein
1 g
Calories
853 kJ /
204 kcal
Fat
0 g
Fibre
3.7 g
Carbohydrates
36 g
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72 Recipes
Switzerland
Switzerland
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