Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Jackfruit filling
- 1 garlic clove
- 3 eschalots, cut into halves
- 2 tsp peanut oil
- 1 canned jackfruit in brine, drained (approx. 300 g after draining - see Tips)
- ½ tsp Chinese five spice
- 50 g hoi sin sauce
- 1 tbsp tamari
- 1 tbsp rice wine vinegar
- 1 tbsp tomato paste
- 2 tsp Sriracha sauce
- 1 tsp arrowroot starch
Vegetables
- 160 g baby cos lettuce, washed and dried (1-2 lettuce hearts - halved to fit through feeder tube)
- 1 Lebanese cucumber, unpeeled, ends removed
- 1 carrot, trimmed and peeled
Assembly
- 12 sheets rice paper roll wrappers
- 100 g rice vermicelli noodles
- 3 sprigs fresh basil, leaves only, cut into strips
- 3 sprigs fresh mint, leaves only, cut into strips
- 100 g fresh bean sprouts (optional)
- Nutrition
- per 1 portion
- Calories
- 1507.5 kJ / 360.3 kcal
- Protein
- 6 g
- Carbohydrates
- 79.1 g
- Fat
- 3.5 g
- Saturated Fat
- 0.6 g
- Fibre
- 5.9 g
- Sodium
- 632.9 mg
Alternative recipes
Coconut poached chicken salad (Thermomix® Cutter, TM6)
45min
Mexican slaw (Thermomix® Cutter,TM6)
10min
Nourish bowl (Diabetes)
55 λεπτ.
Vegetable pizza (Thermomix® Cutter)
1h 40min
Crispy Korean tofu
1 Std. 20 Min
Vietnamese Style Noodle Salad (TM6)
40 min
Rice paper rolls (Thermomix® Cutter)
1 Std.
Japanese pumpkin dumplings in dashi broth (Matthew Kenney)
2 godz. 10 min
Sweet potato and wakame patties (Jude Blereau)
1 Std.
Tacos with vegetables and kidney beans (Thermomix® Cutter, TM6)
30 Min
Spring rolls with vegetable filling (Thermomix® Cutter)
1 Std.
No-waste veggie bolognese (TM6)
3h