Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)

Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)

4.4 5 ratings

Prep. 10 min

Total 15 min

6 portions

Ingredients

fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)
650 g
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)
450 g
fresh blueberries
100 g
fresh raspberries
100 g
fresh strawberries cut into halves
200 g
bananas ripe but firm, peeled
2
freshly squeezed lemon juice (approx. ½ a lemon)
20 g
honey
30 g
fresh mint leaves only
2 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 4.3 mg

Protein 2.1 g

Calories 658.7 kJ / 157.4 kcal

Fat 0.7 g

Fibre 5.3 g

Saturated Fat 0.1 g

Carbohydrates 40.3 g

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