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Ingredients
- 30 g gengibre fresco s/ casca
- 600 g coxas de frango c/ pele e c/ osso (cada uma cortada em 2-3 partes)
- 30 g azeite
- 30 g molho de soja
- 20 g açúcar
- ½ c. chá de curcuma em pó (optional)
- 1 ¼ c. chá de sal
- 50 g manteiga de amendoim
- ½ c. chá de açúcar
- 800 g água
- 300 g arroz vaporizado
- 1 c. sopa de caldo caseiro
- ½ pepino cortado em meias luas diagonais
- 2 pés de coentros picados (optional)
- 1 c. chá de flocos de malagueta seca (optional)
- Nutrition
- per 1 dose
- Calories
- 607.8 kcal / 2543.1 kJ
- Protein
- 30.7 g
- Fat
- 39.2 g
- Carbohydrates
- 33 g
- Fibre
- 1.3 g
- Saturated Fat
- 9.2 g
- Sodium
- 1278.4 mg
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