Devices & Accessories
Za'atar
Prep. 5 min
Total 5 min
80 g
Ingredients
-
dried thyme20 g
-
dried oregano15 g
-
dried sage, (see tip)dried savory (see tip)15 g
-
sumac10 g
-
fine sea salt1 tsp
-
toasted sesame seeds15 g
Difficulty
easy
Nutrition per 10 g
Sodium
293.9 mg
Protein
1 g
Calories
132.6 kJ /
31.7 kcal
Fat
1.5 g
Fibre
3.1 g
Saturated Fat
0.3 g
Carbohydrates
5.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spice Mixes and Rubs
13 Recipes
UK and Ireland
UK and Ireland
You might also like...
Frozen Fruit Sorbet (3-in-1)
5 min
Îles Flottantes in White Chocolate Cream and Roses
1 h 20 min
Quark and Semolina Dumplings with Fresh Berry Sauce
1 h
Jerk Spice Rub
No ratings
Wholemeal Flour Tortillas
1 h
Apple Pâtes de Fruits
6 h 15 min
Sous-vide Apples with Lemon Thyme and Elderflower
1 h 15 min
Candied Orange and Almond Chocolate Slice
2 h 10 min
Palmiers Two Ways
1 h 40 min
Harissa
20 min
Incan Hot Chocolate
40 min
Celeriac with Chimichurri Dressing and Crispy Puff Pastry
45 min