Devices & Accessories
Incan Hot Chocolate
Prep. 10 min
Total 40 min
6 cups
Ingredients
-
dark chocolate in pieces200 g
-
cocoa powder, unsweetened1 Tbsp
-
milk1000 g
-
star anise4
-
vanilla pod split lengthwise1
-
clove1
-
cinnamon stick halved1
-
Espelette pepper2 pinches
Difficulty
easy
Nutrition per 1 cup
Sodium
135.5 mg
Protein
8.7 g
Energy
1218 kJ /
293.2 kcal
Fat
19.7 g
Fibre
4.7 g
Saturated Fat
12.5 g
Carbohydrates
18.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Noir
8 recipes
UK and Ireland
UK and Ireland
Thermomix® Noir
11 recipes
Canada
Canada
You might also like...
Sliced Fruit Salad with Citrus Dressing
30 Min
Citrus Water
35 Min
Pineapple and Coconut Ice Cream Sundae
11 Std.
Leftover Vegetable Stock
50 Min
Liver Cake
1 Std. 50 Min
Helga's New Year Honey Cake
1 Std. 15 Min
Sheer Berenj (Rice Pudding)
1 Std.
Pear, Apple, Kiwi and Ginger Juice
5 Min
Hazelnut, Dark Chocolate and Date Spread
20 Min
Rye Bread Rolls- Bürli
12 Std.
Creamy Mushrooms
35 Min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 Min