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Espressogrød med pekannødder

Espressogrød med pekannødder
No ratings
Prep. 10 min
Total 40 min
3 portioner
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Ingredients

  • pekannødder uden skind, hele
    60 g
  • havremælk (se tip)
    450 - 500 g
  • instant kaffe
    2 tsk
  • hirseflager
    30 g
  • amarantfrø
    60 g
  • havregryn
    30 g
  • agavesirup
    30 g
  • banan skåret i skiver (1 cm)
    1

Difficulty

easy

Nutrition per 1 portion

Protein 8 g
Energy 1761 kJ / 420 kcal
Fat 20 g
Fibre 7.8 g
Carbohydrates 49 g

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