Devices & Accessories
Gepocheerde peren in honing met chocoladesaus en notencrumble
Prep. 20 min
Total 2 h 10 min
4 porties
Ingredients
Notencrumble
-
pecannoten20 g
-
gepelde walnoten10 g
-
kokos, geraspt, ongezoet20 g
-
havervlokken20 g
-
kaneel, gemalen½ tl
-
honing20 g
Gepocheerde peren in honing
-
peren (ongeveer 200g), geschild4
-
water1000 g
-
kaneelstokje1
-
gember, vers wortel geschild1 cm
-
vanillestokje merg apart geschraapt1
-
honing50 g
-
zout¼ tl
Chocolade saus
-
pure chocolade, 70% cacao100 g
-
volle melk50 g
-
honing20 g
-
muntblad, vers voor de garnering
Difficulty
easy
Nutrition per 1 portie
Sodium
170 mg
Protein
4.4 g
Calories
1562 kJ /
371.8 kcal
Fat
20.3 g
Fibre
3.5 g
Saturated Fat
10.1 g
Carbohydrates
43.6 g
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Pompoen & Peer
9 Recipes
Benelux
Benelux
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