Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 chiles de árbol secos
- 1 diente de ajo
- 75 g de cebolla
- 100 g de jitomate
- 150 g de huitlacoche
- 30 g de aceite
- 100 g de setas, en trozos
- 100 g de hongos portobello, frescos, en cubos
-
1200
g de agua
or 1200 g de caldo de pollo - 2 cucharaditas de sal
- 3 cucharadas de epazote, finamente picado
- Nutrition
- per 1 porción
- Calories
- 281 kJ / 67 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 5 g
- Fibre
- 1 g
Alternative recipes
Sopa de elote
35 dk
Sopa de flor de calabaza
35 dk
Crema de flor de calabaza
30 dk
Gazpacho de chabacano y jitomate
1sa 15 dk
Caldo de habas con nopales
9h
Sopa de nopales
45 Min
Sopa de poro y papa
40 dk
Sopa de setas
35 dk
Crema de calabacita, cilantro y chile
40 dk
Crema de chile poblano y flor de calabaza
25 dk
Sopa de hongos y epazote
35 dk
Sopa de nopales y huevo hilado
50min