Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 lámina de masa de hojaldre rectangular
- 1 huevo batido
- 4 ramitas de cilantro fresco (hojas y parte del tallo)
- 60 g de cebolla en trozos
- 100 g de tomate maduro en trozos
- 2 aguacates maduros, pelados y sin hueso, en trozos
- 1 cucharadita de condimento de chile en polvo
- 30 g de zumo de lima
- ½ cucharadita de sal
- 10 - 12 tallos de cebollino fresco picado
- Nutrition
- per 1 ración
- Calories
- 454.4 kJ / 108.6 kcal
- Protein
- 2.3 g
- Carbohydrates
- 7.6 g
- Fat
- 8.7 g
- Saturated Fat
- 1.5 g
- Fibre
- 4.3 g
- Sodium
- 31 mg
In Collections
Alternative recipes
Crema verde de verduras
45min
Quiche de puerro y queso
1h 45 min
Tortitas americanas esponjosas
30min
Vasitos de cheesecake
5 Std. 30 Min
Aceite de oliva al tomillo y vinagre de frambuesas
504 Std.
Hojaldres de puerro e hinojo con queso de cabra
45min
Menú de Navidad
2 Std. 30 Min
Limonada
5min
Corona con verduras asadas
1h 40min
Arroz a la cubana
40 Min
Crema de verduras
1h
Crema de calabacín
35 Min