Fruit Sauce (Coulis)

Fruit Sauce (Coulis)

5.0 3 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

fresh fruit (e.g. berries, mangoes), room temperature, cut in pieces as needed (see tip)
380 g
caster sugar adjust to taste (see tip)
120 g
lemon juice
25 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2.2 mg

Protein 0.3 g

Calories 407.2 kJ / 97.3 kcal

Fat 0.1 g

Fibre 0.7 g

Saturated Fat 0 g

Carbohydrates 25.3 g

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