Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g eggplants, medium-sized (approx. 3-4)
- 1 garlic clove
- 50 g lemon juice
- 30 g tahini
- 3 tbsp parsley leaf, fresh, plus 1 tbsp roughly chopped
- ¼ tsp chilli powder (optional)
- ½ tsp sea salt
- 1 ½ tsp extra virgin olive oil, for drizzling, plus extra for brushing
- Nutrition
- per 1 portion
- Calories
- 314 kJ / 76 kcal
- Protein
- 2 g
- Carbohydrates
- 3 g
- Fat
- 6 g
- Saturated Fat
- 0.9 g
- Sodium
- 198 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baba Ganoush
1h
Hummus (TM5/TM6 Metric)
10min
Hummus
10min
Gefilte Fish
1 Std. 10 Min
Maple Miso Vinaigrette
5 Min
Tahini dip (tarator)
5 Min
Hummus
5 Min
Aubergine dip (moutabal/baba ganoush)
1 Std. 10 Min
Baba Ghanoush
1h 30min
Hummus
5 Min
Garlic Tahini Dip (Tarator)
5 Min
Roasted Cauliflower Houmous
30min