Mince Pie Ice Cream Sandwich

Mince Pie Ice Cream Sandwich

4.0 3 rating

Prep. 15 min

Total 16 h

12 portions

Ingredients

Mince Pie Ice Cream

raisins
65 g
currants
32 g
mixed candied peel
15 g
Bramley cooking apple cored, cut in pieces
65 g
suet
15 g
rum
45 g
brandy
45 g
orange finely grated zest only
½
lemon finely grated zest only
¼
ground nutmeg
¼ tsp
ground cloves
¼ tsp
ground cinnamon
¼ tsp
whole milk
740 g
sugar
150 g
egg yolks (approx. 5 large egg yolks)
250 g

Candied Nuts

mixed nuts
90 g
caster sugar
150 g
honey
10 g
water
1040 g
vinegar
50 g

Brioche Buns

vegetable oil for greasing
strong white bread flour
350 g
caster sugar
80 g
fine sea salt
5 g
whole milk
20 g
medium eggs
4
dried instant yeast (8 g)
2 tsp
20 g fresh yeast, crumbled
unsalted butter diced
170 g

Finalisation

honey for brushing

Difficulty

advanced

Nutrition per 1 portion

Sodium 259.9 mg

Protein 13.9 g

Calories 2419 kJ / 578.1 kcal

Fat 26.7 g

Fibre 2.3 g

Saturated Fat 12.3 g

Carbohydrates 68.5 g

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Also featured in

Simon Rogan 9 Recipes
UK and Ireland

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