Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g plain flour, plus extra for dusting
- 3 tsp baking powder
- ½ tsp salt
- 120 g unsalted butter, cold, diced
- 140 g Cheddar cheese (see tip), cut in pieces (3 cm)
- 10 fresh chives, cut in lengths (3 cm)
- 250 g milk, plus extra for glazing
- Nutrition
- per 1 piece
- Calories
- 966.9 kJ / 231.1 kcal
- Protein
- 6.4 g
- Carbohydrates
- 25.8 g
- Fat
- 11.3 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.9 g
- Sodium
- 220.1 mg
In Collections
Alternative recipes
Lemon Drizzle Cake
1 godz. 30 min
Hot Cross Buns
3h 50min
Scones
30min
Cornish Fairings
35min
White Finger Rolls
3h 30min
Cheesy Triangle Scones
25min
Eccles Cakes
1 godz. 45 min
Beef Goulash with Bread Dumplings; Individual Cheesecakes
2h 10min
Mince Pies
1h 10min
Oaty Ginger Crunch
40min
Cheese Straws
30min
Chelsea Buns
1 godz. 30 min