Chelsea Buns
TM6 TM5

Chelsea Buns

3.4 (18 ratings)

Ingredients

Dough

  • unsalted butter, for greasing
  • 400 g plain flour, plus extra for dusting
  • 220 g milk
  • 1 tsp ground mixed spice
  • 1 tsp fine sea salt
  • 2 tsp dried instant yeast
    or 15 g fresh yeast, crumbled
  • 2 Tbsp caster sugar
  • 1 medium egg

Filling

  • 50 g unsalted butter, soft
  • 50 g caster sugar
  • 75 g currants
  • ½ tsp ground mixed spice

Drizzle

  • 50 g icing sugar
  • water, to mix

Nutrition
per 1 piece
Calories
932 kJ / 223 kcal
Protein
5.3 g
Carbohydrates
39.8 g
Fat
4.7 g

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