Basic Sushi Rice

Basic Sushi Rice

3.0 12 ratings
Prep. 5 min
Total 45 min
5 portions

Ingredients

  • sushi rice
    14 oz
  • water
    19 oz
  • oil
    2 tsp
  • salt to taste
    ½ tsp

Difficulty

easy


Nutrition per 1 portion

Sodium 237.7 mg
Protein 5.2 g
Calories 1264.7 kJ / 302.3 kcal
Fat 2.3 g
Fibre 0 g
Saturated Fat 0.3 g
Carbohydrates 62.9 g

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