Blueberry and Mascarpone Cheesecake

Blueberry and Mascarpone Cheesecake

3.6 5 ratings

Prep. 15 min

Total 3 h 20 min

8 slices

Ingredients

Blueberry Layer

fresh blueberries plus extra for serving
160 g
caster sugar
20 g
lemon juice
15 g

Biscuit Layer

unsalted butter soft, plus extra for greasing
30 g
rich tea biscuits
160 g

Filling

mascarpone
400 g
condensed milk
300 g
lemon juice
55 g

Difficulty

easy

Nutrition per 1 slice

Sodium 312.3 mg

Protein 7.5 g

Energy 1819.8 kJ / 435 kcal

Fat 26.8 g

Fibre 0.7 g

Saturated Fat 14.7 g

Carbohydrates 43.3 g

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