Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 clementines, thin peelings of skin only
- 250 g hazelnuts
- 100 g cocoa powder, unsweetened
- 180 - 240 g caster sugar, to taste
- 150 g sunflower oil, plus extra for greasing
- 180 g sparkling mineral water
- 1 tsp natural vanilla extract
- Nutrition
- per 1 slice
- Calories
- 1414.1 kJ / 338 kcal
- Protein
- 4.7 g
- Carbohydrates
- 28.1 g
- Fat
- 26.4 g
- Saturated Fat
- 3.3 g
- Fibre
- 5.7 g
- Sodium
- 4.1 mg
In Collections
Alternative recipes
Apple Crumble Cake
1 Std. 10 Min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30 min
Mushroom and Autumn Vegetable Bruschetta
24u.
Gorgonzola Tart with Pear and Walnuts (TM6)
35 Min
Baked Banana with Tapioca and Coconut Milk Sauce
1 Std.
Gluten-free Blondies
1 Std. 20 Min
Veggie-packed Vegan Pizza
1h 30min
Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto
2 Std.
Seitan Roulade with Cranberry Stuffing and Vegan Gravy
1h 5min
Carrot Muffins with Vegan Cream Cheese Icing
40 Min
Vegan Brownies
2 Std. 40 Min
Thai Cucumber Salad (TM6)
15min