Sup Sayur Campur (Mixed Vegetable Soup)

Sup Sayur Campur (Mixed Vegetable Soup)

4.4 17 ratings

Prep. 5 min

Total 15 min

3 portions

Ingredients

red onions cut in halves
100 g
garlic cloves
2
ground black pepper
1 tsp
ground cumin
½ tsp
cooking oil
20 g
water
600 g
anchovy stock powder
1 tsp
broccoli florets
200 g
carrots cut in thin slices
100 g
radish cut in cubes (1 cm)
50 g
celery cut in slices
50 g
salt
1 tsp

Nutrition per 1 portion

Calories 125 kcal / 525 kJ

Protein 3 g

Fat 7 g

Carbohydrates 14 g

Fibre 4 g

Saturated Fat 1 g

Sodium 915 mg

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