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Ingredients
- 6 elotes, desgranados
- 200 g de queso panela
- 200 g de azúcar
- 70 g de mantequilla sin sal
- 1 pizca sal
- 1 cdita de polvo para hornear
- 1000 g de agua
- hojas de elote, para envolver
- Nutrition
- per 1 porción
- Calories
- 1047.1 kJ / 250.3 kcal
- Protein
- 1.8 g
- Carbohydrates
- 50 g
- Fat
- 6.3 g
- Saturated Fat
- 3.7 g
- Fibre
- 1.5 g
- Sodium
- 69.7 mg
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