Tamales de elote con rajas

Tamales de elote con rajas

3.9 14 ratings

Prep. 40 min

Total 4 h 45 min

10 piezas

Ingredients

Salsa

250 g de jitomate
20 g de chile serrano
½ cucharadita de sal

Tamales

20 hojas de maíz para tamal
3200 g de agua
500 g de granos de elote blanco
120 g de manteca de cerdo
1 cucharada de polvo para hornear
40 g de azúcar
2 cucharaditas de sal
150 g de rajas de chile poblano

Difficulty

medium

Nutrition per 1 pieza

Protein 2 g

Energy 781 kJ / 186 kcal

Fat 13 g

Fibre 3 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

EL SABOR DE SIEMPRE 55 recipes
Mexico

You might also like...

Capirotada

1h 10min

Gelatina de Tequila

1h 30min

Tradicional barbacoa hidalguense

3h

Uchepos de elote (Black Diamond)

45min

Chiles en escabeche

30min

Tamales sonorenses

2h

Mole Negro

2h

Nieve de ate de membrillo

10min

Salsa de ajonjolí y chiles secos

5min

Pastes hidalguenses

1h 50min

Chipotles rellenos de plátano macho

1h

Chiles chipotles dulces

1h