Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de careta de cerdo precocida en trozos (oreja y morro)
- 1600 g de agua
- 30 g de zumo de limón
- 1 - 2 chorritos de aceite de oliva
- 1 - 2 pellizcos de sal gorda
- ½ cucharadita de pimentón
- Nutrition
- per 1 ración
- Calories
- 993.7 kJ / 237.5 kcal
- Protein
- 22.5 g
- Carbohydrates
- 1.1 g
- Fat
- 15.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 0 g
- Sodium
- 250.6 mg
In Collections
Alternative recipes
Caldeirada marinera de mero
50 Min
Pulpo à Lagareiro - Portugal
1 Std. 30 Min
Lasaña de atún y bechamel
1 Std. 45 Min
Caracoles a la madrileña (Cocción lenta)
4h
Pincho de pulpo en salsa a la cerveza
1h 10min
Callos con garbanzos
45min
Calamares rellenos
2 Std.
Manitas de cerdo guisadas en salsa (Cocción lenta)
17h
Callos a la madrileña
1 Std. 50 Min
Almejas con salsa cremosa
40 Min
Callos a la asturiana
1 Std. 20 Min
Rabo de ternera a la Maestranza
6sa