Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de careta de cerdo precocida en trozos (oreja y morro)
- 1600 g de agua
- 30 g de zumo de limón
- 1 - 2 chorritos de aceite de oliva
- 1 - 2 pellizcos de sal gorda
- ½ cucharadita de pimentón
- Nutrition
- per 1 ración
- Calories
- 993.7 kJ / 237.5 kcal
- Protein
- 22.5 g
- Carbohydrates
- 1.1 g
- Fat
- 15.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 0 g
- Sodium
- 250.6 mg
In Collections
Alternative recipes
Carpaccio de pulpo a feira
3h 30 min
La granja de huevos
40 Min
Pulpo à Lagareiro - Portugal
1h 30 min
Cazuela de rape rusadir
1h
Rabo de ternera a la Maestranza
6 Std.
Callos a la madrileña
1h 50 min
Arroz con bogavante (Cocción de arroz)
1h 30 min
Manitas de cerdo guisadas en salsa (Cocción lenta)
17 Std.
Pulpo a feira con cachelos
55 min
Paella de pollo y marisco XXL
1h
Paella del senyoret
1h 30 min
Arroz de marisco del senyoret (Cocción de arroz)
1h 25min