Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de leche
- 25 g de levadura prensada fresca
- 550 g de harina de fuerza
- 2 pellizcos de sal
- 4 huevos (uno batido, para pincelar)
- 130 g de azúcar
- 130 g de mantequilla a temperatura ambiente (blanda)
- 1 cucharadita de piel de limón rallada
- 30 g de licor de anís
- Nutrition
- per 1 unidad
- Calories
- 4057 kJ / 969 kcal
- Protein
- 25.2 g
- Carbohydrates
- 138.8 g
- Fat
- 33.7 g
- Saturated Fat
- 18.6 g
- Fibre
- 5.1 g
- Sodium
- 153.2 mg
In Collections
Alternative recipes
Casadielles
3u.
Orejas de carnaval
30 Min
Pastas crujientes de almendra con chocolate
40 Min
Rollo de bonito
1 Std. 10 Min
Sándwich oruga
30 Min
Caramelos de casadielles
25min
Empanada de bacalao con pasas (sin levadura)
1hod. 50min
Sobaos
30 Min
Pastas de avellanas
1 Std. 45 Min
Frixuelos de Cangas del Narcea
40 Min
Cake de yogur y chocolate
1 Std. 30 Min
Panecillos de leche
4 godz. 30 min