Devices & Accessories
Summer Breeze Pineapple Pound Cake
Prep. 10 min
Total 1 h 10 min
6 portions
Ingredients
-
unsalted butter room temperature, plus extra to grease200 g
-
coconut, shredded, unsweetened divided60 g
-
canned pineapple slices, in juice225 g
-
sugar130 g
-
large eggs room temperature3
-
cake and pastry flour200 g
-
baking powder1 tsp
-
salt¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
214.2 mg
Protein
8.2 g
Calories
2467.6 kJ /
589.8 kcal
Fat
36.5 g
Fibre
2.5 g
Saturated Fat
23.5 g
Carbohydrates
59.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Caramel Monster Mud Dip
15 min
Lemon Peel Pound Cake
1 h 50 min
Tropical jelly with coconut yoghurt (Diabetes)
4 h 40 min
Festive Baguette
3 h 45 min
Zofia Wolski's Turkey empanada gallega (TM5/TM31)
1 h 30 min
Biscoff Oatmeal Cookies (Metric)
30 min
Pistachio Cranberry Biscotti
2 h
Peach and Lavender Tartlets
40 min
Cheese and Basil Knots
1 h 30 min
Maple Buttermilk Biscuits
25 min
Maple Cream Custard
20 min
Cheese and tomato bread
3 h 5 min