Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- extra virgin olive oil, to grease
- 70 g white rice
- 250 g water
- 2 ½ tsp dried instant yeast
- 1 tsp white sugar
- 250 g gluten free plain white flour, plus extra to dust (see Tips)
- 1 ½ tsp xanthan gum
- 1 tsp sea salt
Assembly
- 3 tbsp pizza sauce
- 100 g cheddar cheese, grated
- 50 g ham
- pineapple pieces, to garnish
- Nutrition
- per 1 slice
- Calories
- 390.6 kJ / 93.4 kcal
- Protein
- 3.9 g
- Carbohydrates
- 13.9 g
- Fat
- 3 g
- Saturated Fat
- 1.3 g
- Fibre
- 2.1 g
- Sodium
- 219.8 mg
In Collections
Alternative recipes
Gluten free artisan loaf baked in a cast iron pot
3 Std.
Gluten free lamingtons
1 Std. 30 Min
Gluten-free cinnamon doughnuts
25 Min
Gluten free waffles with maple bacon
1 Std.
Gluten free flour mix
10 Min
Gluten-free Pizza Two Ways
2h 45min
Gluten-free goodness pastry
1 Std.
Gluten free focaccia bread
1 Std.
Gluten free tortillas
40 Min
Gluten free hot cross buns
3 Std. 25 Min
Gluten-Free Pizza Dough
1 Std. 10 Min
Gluten free rough puff pastry
1 Std. 15 Min