Tapenade Pizza Dough

Tapenade Pizza Dough

4.3 6 ratings

Prep. 20 min

Total 4 h

12 slices

Ingredients

Tapenade

lemon
1
olives pitted (green and Kalamata)
7 oz
garlic cloves
2
capers rinsed and drained
1 tbsp
fresh parsley leaves only
½ oz
fresh oregano leaves only
½ tsp
salt to taste
¼ tsp
ground black pepper
⅛ tsp
extra virgin olive oil
2 oz

Dough

water
7 oz
active dry yeast
2 ¼ tsp
pasta flour (type 00)
6 ½ oz
all-purpose flour
6 ½ oz
salt
1 tsp

Nutrition per 1 slice

Calories 177.9 kcal / 744.5 kJ

Protein 3.7 g

Fat 6.9 g

Carbohydrates 25.6 g

Fibre 1.8 g

Saturated Fat 1 g

Sodium 383.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Pizzazz 7 Recipes
United States

You might also like...

Matzah

Matzah

30 min

Hot Cocoa Bundt Cake

Hot Cocoa Bundt Cake

2 h

Peanut Butter and Jam Milk Rolls

Peanut Butter and Jam Milk Rolls

3 h 20 min

Marinara Dipping Sauce

Marinara Dipping Sauce

10 min

Four Cheese Pizza

Four Cheese Pizza

25 min

Baguettes

Baguettes

3 h 45 min

Buttermilk Bread

Buttermilk Bread

2 h

Pesto Pizza Dough

Pesto Pizza Dough

4 h

Sourdough Ciabatta

Sourdough Ciabatta

9 h 25 min

No Starter Sourdough Bread

No Starter Sourdough Bread

23 h

Simple Mixing Bread

Simple Mixing Bread

3 h 20 min

Pasta Fagioli Soup

Pasta Fagioli Soup

40 min